Grapes from two premium East Coast winegrowing regions have been blended to create the Monkey Bay Chardonnay.

This vintage continues Franciscan's tradition of using the lost art of wild yeast fermentation.

With its deep ruby red appearance and elegant aroma, the 2006 Pinot Noir benefited from above average rainfall in both late winter and early spring. That, coupled with an extended harvest, allowed the fruit to rpen on the vine at its own pace...just as nature intended

The long hang time allowed the grapes to ripen slowly and evenly, fostering excellent development of aromatics and flavors and setting a relatively easy pace for the vineyard and winemaking teams.

The 2005 Blackstone Monterey County Chardonnay shows aromas of light tropical fruit, lemon citrus with a touch of mineral notes and pleasing oak.

Icewine is winter's gift to the wine lover: one of the best-kept secrets of the wine world that garners gold medals in virtually every competition in which it is entered.

The fruit for our Napa Valley Zinfandel comes from a cross section of some of the valley's more notable mature and younger vineyards. This is a lovely wine to drink now, but should develop more complexity and finesse as the years pass.

A wonderful pairing when preparing our Spicy Asian Shrimp